Official DSMZ medium: This medium was manually curated by experts from the DSMZ.
| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
|---|---|---|---|---|---|
| Casitone | 5.0 | g | 5 | - | |
| Glucose | 3.5 | g | 3.5 | 19.427 | |
| CaCl2 x 2 H2O | 0.5 | g | 0.5 | 3.401 | |
| MgSO4 x 7 H2O | 2.0 | g | 2 | 8.114 | |
| Agar | 14.0 | g | 14 | 41.626 | |
| Distilled water | 1000.0 | ml | - | - | |
| 1 Adjust pH to 7.0 with KOH. | |||||
| Last modified: | 04.06.25 |
| Source: | DSMZ |
| Taxonomic range: | Bacteria |
| Medium type: | Complex medium |
| Final pH: | 7.0 |
| Edit in Medium builder | |
| All strains for this medium: | 2 |
| Compound | Conc. [g/L] | Conc. [mM] |
|---|---|---|
| Agar | 14 | 41.626 |
| Casitone | 5 | - |
| Glucose | 3.5 | 19.427 |
| MgSO4 x 7 H2O | 2 | 8.114 |
| CaCl2 x 2 H2O | 0.5 | 3.401 |
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