51
51 .
SPHAEROTILUS MEDIUM
Official DSMZ medium: This medium was manually curated by experts from the DSMZ.
Culture medium recipe
Vol.
×
Main sol. 51 #
ml
| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
|---|---|---|---|---|---|
|
Beef extract
(Lab Lemco, Oxoid) |
5 | g | 5 | - | |
| Agar , if necessary | 15 | g | 15 | 44.599 | |
| Distilled water | 1000 | ml | - | - | |
| 1 Adjust pH to 7.0. | |||||
| 2 Prepare sterile agar slants by autoclaving. Cool the slants in a sloping position. Cover solid slants with 2 ml sterile tap water. Inoculate into the covering tap water and incubate at 20 to 25°C for at least 48 h. | |||||
Metadata
| Last modified: | 24.02.22 |
| Source: | DSMZ |
| Taxonomic range: | Bacteria |
| Medium type: | Complex medium |
| Final pH: | 7.0 |
| Edit in Medium builder | |
Associated strains
| All strains for this medium: | 5 |
Molecular composition
| Compound | Conc. [g/L] | Conc. [mM] |
|---|---|---|
| Agar | 15 | 44.599 |
| Beef extract | 5 | - |
| Distilled water | - | - |
