Inofficial medium: This medium was provided by external sources and is possibly not curated by experts.
| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] |
|---|---|---|---|---|
|
Trypticase soy agar
(Nissui) |
40 | g | 40 | - |
| Distilled water | 1000 | ml | - | - |
| Last modified: | 24.02.22 |
| Source: | JCM |
| Taxonomic range: | Bacteria |
| Medium type: | Complex medium |
| Final pH: | n.d. |
| Edit in Medium builder | |
| All strains for this medium: | 255 |
| Compound | Conc. [g/L] | Conc. [mM] |
|---|---|---|
| Trypticase soy agar | 40 | - |
| Distilled water | - | - |
| halophily | non-halophilic | 1 strain |
| pH | 6 - 8 | 25 strains |
| pH | 4 - 6 | 24 strains |
| pH | 8 - 10 | 21 strains |
| pH | 10 - 12 | 4 strains |
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