Compound | Amount | Unit | |||
---|---|---|---|---|---|
|
Na2B4O7 x 10 H2O | 3.8 | g | ||
|
NaHCO3 | 6.8 | g | ||
|
Na2CO3 | 32.0 | g | ||
|
NaCl | 70.0 | g | ||
|
(NH4)2SO4 | 1.0 | g | ||
|
Yeast extract | 5.0 | g | ||
|
Distilled water | 1000.0 | ml | ||
1 Adjust pH to 9.5. |