Main sol. 1264
Internal Solution-ID: S2499
Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
---|---|---|---|---|---|
NaCl | 30.0 | g | 30 | 513.347 | |
NH4Cl | 0.3 | g | 0.3 | 5.609 | |
CaCl2 x 2 H2O | 0.3 | g | 0.3 | 2.041 | |
MgCl2 x 2 H2O | 3.0 | g | 3 | 22.859 | |
Starch
(soluble) |
5.0 | g | 5 | - | |
Yeast extract | 1.0 | g | 1 | - | |
Peptone
(Difco) |
5.0 | g | 5 | - | |
Phosphate buffer
(10%, pH 7.4) |
10.0 | ml | 1 | - | |
Trace elements (Pfennig) | 1.0 | ml | - | - | |
Resazurin | 0.5 | ml | - | - | |
Distilled water | 1000.0 | ml | - | - | |
1 Boil medium and cool under N2 stream on ice. Check pH (7.4). Autoclave aliquots and add the following sterile solutions (per 10 ml): | |||||
Na2S
(3%) |
0.1 | ml | 0.003 | 0.038 | |
Vitamine B12
(1 mg/10 ml) |
50.0 | µl | - | - |
1264 | SPIROCHAETA SP. MEDIUM |