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Main sol. 366
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Main sol. 366
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Internal Solution-ID: S5603
Compound
Amount
Unit
Conc. [g/L]
Conc. [mM]
Peptone
5
g
5
-
Meat extract
3
g
3
-
Agar
,
if necessary
15
g
15
44.599
Glucose
1
%
10
55.506
Distilled water
1000
ml
-
-
1
Adjust pH to 7.0. For Bacillus strains the addition of 10.0 mg MnSO
4
x H
2
O is recommended for sporulation.
Media with this solution
366
NAG MEDIUM
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