Inofficial medium: This medium was provided by external sources and is possibly not curated by experts.
Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
---|---|---|---|---|---|
Glucose | 10.0 | g | 11.111 | 61.674 | |
Polypeptone
(Nihon Pharm. Co.) |
5.0 | g | 5.556 | - | |
Yeast extract | 5.0 | g | 5.556 | - | |
K2HPO4 | 1.0 | g | 1.111 | 6.379 | |
MgSO4 x 7 H2O | 0.2 | g | 0.222 | 0.902 | |
Agar | 15.0 | g | 16.667 | 49.555 | |
Distilled water | 900.0 | ml | - | - | |
1 After autoclaving, aseptically add 100 ml of a sterile 10% Na2CO3 solution to the medium. Check final pH to be about 10.0. |
Last modified: | 22.02.22 |
Source: | JCM |
Taxonomic range: | Bacteria |
Medium type: | Complex medium |
Final pH: | 10.0 |
Edit in Medium builder |
All strains for this medium: | 52 |
Compound | Conc. [g/L] | Conc. [mM] |
---|---|---|
Agar | 16.667 | 49.555 |
Glucose | 11.111 | 61.674 |
Polypeptone | 5.556 | - |
Yeast extract | 5.556 | - |
K2HPO4 | 1.111 | 6.379 |
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