J42
42 .
YEAST-STARCH AGAR (A)
Inofficial medium: This medium was provided by external sources and is possibly not curated by experts.
Culture medium recipe
Vol.
×
Main sol. J42 #
ml
| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
|---|---|---|---|---|---|
|
Yeast extract
(BD-Difco) |
2 | g | 2 | - | |
|
Starch
(soluble) |
10 | g | 10 | - | |
| Agar | 15 | g | 15 | 44.599 | |
| Distilled water | 1000 | ml | - | - | |
| 1 Adjust pH to 7.3. | |||||
Metadata
| Last modified: | 22.02.22 |
| Source: | JCM |
| Taxonomic range: | Bacteria |
| Medium type: | Complex medium |
| Final pH: | 7.3 |
| Edit in Medium builder | |
Associated strains
| All strains for this medium: | 655 |
Molecular composition
| Compound | Conc. [g/L] | Conc. [mM] |
|---|---|---|
| Agar | 15 | 44.599 |
| Starch | 10 | - |
| Yeast extract | 2 | - |
| Distilled water | - | - |
Cultivation metadata from 655 strains
| pH | 6 - 8 | 36 strains |
| pH | 4 - 6 | 23 strains |
| pH | 8 - 10 | 17 strains |
| pH | 10 - 12 | 7 strains |
| phyla | 5 | 665 strains |
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