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Search for media using compounds and concentrations.

The medium composition is currently in its beta status, meaning that some concentrations are not correct and need further adjustments. Keep this in mind while trying this out.

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Current criteria: L-Asparagin

Your search received 19 results.

354 LÖWENSTEIN-JENSEN MEDIUM

Compound Conc. [g/L] Conc. [mM]
Potato flour 18.61 -
L-Asparagin 2.233 16.903
KH2PO4 1.551 11.396
Mg-citrate 0.372 1.736
Malachite green 0.248 0.68
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909 TREPONEMA DENTICOLA MEDIUM

Compound Conc. [g/L] Conc. [mM]
Brain heart infusion broth 11.962 -
Trypticase 9.569 -
Agar 2.871 -
Yeast extract 2.392 -
Glucose 1.914 10.623
NaHCO3 1.914 22.782
L-Cysteine HCl 0.957 6.071
Na-thioglycolate 0.478 4.193
L-Asparagine 0.239 1.811
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Solutions:
  • 1000 ml Solution A
  • 45 ml Solution B
  • 20 ml Volatile fatty acid solution
Gas phase:
  • 55 % N2
  • 30 % H2
  • 15 % CO2

978 THERMOACTINOMYCES MEDIUM

Compound Conc. [g/L] Conc. [mM]
Polypeptone 30 -
Agar 15 44.599
Glycerol 2 21.718
L-Asparagine 1 7.569
K2HPO4 1 5.741
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Solutions:
  • 1 ml Trace salt solution
  • 10 ml Vitamin B solution

993 ISP 5 MEDIUM

Compound Conc. [g/L] Conc. [mM]
Agar 20 59.465
Glycerol 10 108.589
L-Asparagine 1 7.569
K2HPO4 1 5.741
MnCl2 x 4 H2O 1.0e-3 0.005
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Solutions:
  • 1 ml Trace element solution

993a NESTERENKONIA MODIFIED MEDIUM

Compound Conc. [g/L] Conc. [mM]
MgCl2 x 6 H2O 100 491.877
Agar 20 59.465
Glycerol 10 108.589
Yeast extract 5 -
L-Asparagine 1 7.569
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Solutions:
  • 1 ml Trace element solution

993b MODIFIED ISP5 MEDIUM

Compound Conc. [g/L] Conc. [mM]
KCl 100 1341.38
Agar 20 59.465
Glycerol 10 108.589
Yeast extract 5 -
L-Asparagine 1 7.569
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Solutions:
  • 1 ml Trace element solution

993c MODIFIED ISP5 MEDIUM WITH SODIUM CHLORIDE

Compound Conc. [g/L] Conc. [mM]
NaCl 100 1711.16
Agar 20 59.465
Glycerol 10 108.589
L-Asparagine 1 7.569
K2HPO4 1 5.741
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Solutions:
  • 1 ml Trace element solution

1494 . OMIZ-PAT Medium (modified)

Compound Conc. [g/L] Conc. [mM]
(NH4)6Mo7O24 x 4 H2O 12.4 -
Yeast extract 3 -
Fe SO4 x 7 H2O 2.78 10
D-Arabinose 2 13.322
L-Rhamnose 2 12.183
L-Fucose 2 12.183
D-Mannose 2 11.102
D-Glucose 2 11.101
D-Trehalose 2 5.843
D-Sucrose 2 5.843
NH4Cl 1.6 29.912
Glutathione 1.537 5
Ethanol 1 21.706
NaHCO3 1 11.904
Ascorbic acid 1 5.678
KCl 0.968 12.985
D-Fructose 0.8 4.441
D-Mannitol 0.8 4.392
D-glucuronic acid 0.8 4.121
D-galacturonic acid 0.8 4.121
D-Maltose 0.8 2.337
L-Glutamine 0.68 4.653
L-Histidine 0.62 3.996
NaVO3 0.61 5.003
D 0.56 4.866
Pyruvic acid 0.55 6.246
L-Serine 0.525 4.996
Fumaric acid 0.5 4.308
HCl 0.365 10
L-Cysteine HCl 0.35 2.221
Formic acid 0.3 6.518
L-Glutamic acid 0.3 2.039
ZnSO4 x 7 H2O 0.287 0.998
MgSO4 x 7 H2O 0.25 1.014
DL-carnitine 0.2 1.241
Citric acid 0.2 1.041
N-Acetylglucosamine 0.2 0.904
L-Lysine HCl 0.182 -
L-Arginine 0.175 1.005
L-Ornithine HCl 0.17 -
L-Phenylalanine 0.165 0.999
CaCl2 x H2O 0.15 1.352
L-Asparagine 0.15 1.135
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Solutions:
  • 200 ml Solution H
  • 8 ml Solution I
  • 2 ml Solution J
  • 40 ml Solution K
  • 2 ml Solution L
  • 200 ml Trace elements III
  • 10 ml Solution A
  • 10 ml Solution B
  • 10 ml Solution C
  • 10 ml Solution D
  • 10 ml Solution E
  • 10 ml Solution F
  • 10 ml Solution G
  • 2 ml Trace elements I
  • 2 ml Trace elements II
  • 200 ml Supplement 1
  • 2 ml Supplement 2
  • 2 ml Supplement 3
  • 2 ml Supplement 5
  • 200 ml Supplement 4

1749 Sucrose-Asparagine Medium

Compound Conc. [g/L] Conc. [mM]
Sucrose 20 58.428
Agar 15 44.599
L-Asparagin 2 15.138
K2HPO4 1 5.741
MgSO4 x 7 H2O 0.5 2.029
Tap water - -
Solutions:
  • 990 ml Mineral Salts Solution with Asparagin (L)
  • 10 ml Sucrose Solution (10 mL)

1763 Glucose Asparagine Agar

Compound Conc. [g/L] Conc. [mM]
Agar 20 -
Glucose 10 55.506
L-Asparagine 0.5 3.784
K2HPO4 0.5 2.871
Distilled water - -
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